Weekends around Casa Phillips are generally casual, but come dinner time, I'm pulling out my hair trying to decide what I want to eat. Today it was pizza--as I've said here before, I don't order pizza in San Diego, because no one makes anything I'd want to eat: Ham and pineapple??? Spam?? Goat cheese?? Cheddar cheese??? Puh-lease----these aren't ingredients that should EVER be on any pizza. So I set out to make Dr. C and I a bit of dinner.
Simple Tomato Sauce, a bit of garlic, onion, and fresh Italian parsley
Three kinds of cheese: from the top whole milk mozzarella, Parmigiano Reggiano, and Pecorino Romano
Eat your heart out Dominoe's!
Enjoy the rest of your weekend everyone!