Wednesday, August 3, 2011
I've not felt like cooking, or eating, or even writing....but I'm coming back, all it took was for me to get the contents of the Specialty Produce Farmer's Market Bag on Tuesday for our class on Friday to get me back into the swing of things.
So what have I been cooking this week? Well, there was the on-going search for the best Roman Pizza crust recipe
Scanpan is the BEST!
As the week has gone on, I'm realizing that cooking is really therapy for me, and since getting back into the kitchen, and getting away from the paperwork barrage, I'm feeling more like myself again. I'll be back again and I'll have new recipes, and great tips for cooking great meals for your family, until then, buona notte from San Diego.