Sunday, March 10, 2013
Clicking My Ruby Slippers and Heading Home
I'm so grateful for the opportunities I have to teach, and to meet with the people who buy my books, and come to my classes. Over the years I've formed very special relationships not only with the cooking schools, but also with their students, and I am humbled by how blessed I am. Thanks to all who came out to attend a cooking class, and to the staff(s) at each cooking school for their hard work, and dedication to serve their communities. I often tell people that my mission field is the dinner table, and that's not a bad thing. I hope you have a wonderful week, I'm very happy to be heading home tomorrow. Watch out San Diego, I'm coming back!